Colors Bangla collaborates with Annapurna Swadisht, Kissan Tomato Ketchup and New Extra Spark

Food is a universal language that everyone can identify with. Gourmets have always relied on the delicious cuisine of their mother and grandmother. The long-lost recipes have their own history and love associated with them. With this in mind, Colors Bangla brings Annapurna Swadisht and Kissan Tomato Ketchup presents “Rannaghorer Goppo”, Special Partner New Extra Spark, a show that attempts to revive long-lost recipes, flavors and tastes. The cooking show takes us through the culinary journey of spices and stories, celebrating the legacy of Bengali food and recipes. The show will be hosted by popular actor Sudipta Chakraborty, who is returning to the small screen after a long hiatus. Produced by Gray Tree Presentation, the show runs from April 17th October every day at 5pm on Colors Bangla.

On that occasion, Bikash Kundu, SVP & Head, Revenue, Regional Entertainment said, “We are delighted to welcome on board the diverse brands that have come on board with Presenting Sponsor Annapurna Swadisht, Kissan Tomato Ketchup and Special Partner New Extra Spark as sponsors . Food is a universal language that each of us can relate to, and this association will help take brand-consumer engagement to a whole new level. We look forward to a mutually beneficial partnership that will entertain and delight viewers. ”

Ritesh Shaw, co-founder of Annapurna Swadisht said: “Bengali cuisine has both subtle and fiery flavors that suit the Indian palate well, with a choice of savory dishes and a huge range of sweets and desserts. At Annapurna Swadisht we are entrusted with delivering both health and taste and I loved that Colors Bangla thought of such a concept. It is beautiful and important to bring out the culinary treasure that we have. “

Bengali cuisine has numerous stories to tell because of its flavors. Rannaghorer Goppo is an attempt to find the intricate details and the exact stories behind these different flavors and recipes. The show is divided into three entertaining segments. The first segment begins with a personal story to introduce the guest, followed by the journey of this dish. The second segment encapsulates the cooking process and becomes an absolute gastronomic delight. In the third segment, the guest serves the dish cooked. Each episode features an exclusive recipe from the past and viewers. The set was also designed with the aesthetic sense in mind, and products from all three sponsors will be on display.

Sudipta Chakraborty returns as host for the show after a long hiatus. The National Award-winning actor will be with guests, helping them prepare some of the most delicious recipes from the past.

Tanmoy Basak, Senior Manager, Operations, New Extra Spark said: “The host and guest will collect spices to prepare the recipes and add difficult fat. Extra Spark increases customer comfort and also cuts through difficult fat. The trade fair is a perfect platform for us to present our diverse product line to our stakeholders. “

The channel has also developed a marketing and digital advertising strategy to further increase the show’s reach and impact. The show stays true to its style and takes viewers on an amazing journey full of anecdotes, stories and the history of different recipes. With so much foodie attitude, you better prepare to see Rannanghorer Goppo 17+th October every day at 5pm on Colors Bangla!!

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